Loading view.
Week of Events
-
We’re cooking Samosa’s
We’re cooking Samosa’s
Attend this cooking class to learn to stuff and fry the most popular Indian appetizer /snack - a potato samosa, The menu for the evening is: Vegetable Samosa - Traditional Indian stuffed pastry with vegetarian stuffing of potatoes, green peas, spices deep fried Frontier Chicken - Sliced chicken thighs cooked with julienned bell peppers, onion,…
-
Let’s Cooking Chicken Tikka Masala & Roti’s
Let’s Cooking Chicken Tikka Masala & Roti’s
Attend this class to learn to cook the most popular Indian Entree - Chicken Tikka Masala. The menu for the night is: Chicken Tikka Masala - Grilled chicken simmered in a tomato cream sauce Bhindi Masala - Fresh chopped okra and sliced onion cooked with mild spices Roti's - Indian whole wheat durum flour flatbreads…