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Diwali Dinner

October 18 @ 6:30 pm - 9:30 pm CDT

Diwali is the most important Hindu festival and an Indian national holiday. Each family has a traditional meal for the holiday. The menu for this evening is what the chef’s family cooked.

Meat curry – Boneless goat meat cooked with caramelized onion, ginger, garlic and spices

Masala Gobi – Cauliflower cooked with matchstick ginger, herbs and spices

Channa Masala – Chick Peas (garbanzo beans) cooked with potatoes, herbs and spices

Chawal – Steamed Basmati Rice

Details

Date:
October 18
Time:
6:30 pm - 9:30 pm
Event Category:

Venue

Naveen’s Cuisine
2325 West North Avenue
Chicago, IL 60647 United States
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Website:
http://www.naveenscuisine.com

If you are interested in ordering 5 or more tickets, please contact Naveen’s Cuisine directly for availability.