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Let’s cook Saag Paneer

February 28 @ 6:30 pm - 9:30 pm CST

Attend this class to learn to cook:

Frontier Murgh – Strips of chicken cooked with onion, bell peppers, ginger and spices

Saag Paneer – Paneer (Indian cottage cheese) cooked with spinach

Chawal – Steamed Basmati Rice

Details

Date:
February 28
Time:
6:30 pm - 9:30 pm CST
Event Category: