CLASS FULL – Lets cook some Korma

Learn to cook another very popular entree cooked with some aromatic spices – cardamoms, cinnamon, cloves etc. The menu for this evening is:

Chicken Korma – Tender pieces of chicken cooked with yogurt, herbs and aromatic spices

Bhindi Masala – Fresh okra cooked with sliced onion and mild spices

Roti’s – Whole wheat durum flour Indian flat bread cooked on a griddle