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Events for January 5, 2019
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Attend this cooking class to learn the basics of making a great Korma. The menu is: Murgh Korma – Tender pieces of chicken cooked with yogurt, herbs and aromatic spices Bhindi Masala – Fresh okra cooked with sliced onion and mild spices Roti’s – Whole wheat durum flour Indian flat bread cooked on a griddleFind out more »
If you are interested in ordering 5 or more tickets, please contact Naveen’s Cuisine directly for availability.