Events for February 6, 2019
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Attend this vegetarian cooking class and learn to make some Indian flat breads on a griddle. The menu for the class is: Paneer Tikka Masala – Paneer (Indian cottage cheese) cooked in a tomato cream sauce with mild spices Mushroom Matar – Mushroom and green peas cooked with herbs and spices Roti's - Whole wheat…Find out more »
If you are interested in ordering 5 or more tickets, please contact Naveen’s Cuisine directly for availability.