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Events for May 21, 2019
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Attend this cooking class to learn to cook one of the most popular lentil entree - Daal Makhani. The menu for the evening is: Daal Makhani - Black lentils and dark red kidney beans cooked with cream, herbs and spices Keema Kofta Curry - Meatballs made with ground turkey and spices, cooked with caramelized onion,…Find out more »
If you are interested in ordering 5 or more tickets, please contact Naveen’s Cuisine directly for availability.