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Naveen’s Cuisine

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2325 West North Avenue
Chicago, IL 60647 United States

January 2019

Dinner – Pressure Cooker cooking and making flatbreads

January 28 @ 6:30 pm - 9:30 pm UTC-6
Naveen’s Cuisine, 2325 West North Avenue
Chicago, IL 60647 United States
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$80.00

Learn the basics of cooking in a pressure cooker. Dinner menu for this class is: Keema Matar – Ground turkey cooked with green peas, herbs and spices Daal Makhani - Black lentils and dark red kidney beans cooked with cream, herbs and spices Roti's - Whole wheat durum flour Indian flat bread cooked on a griddle

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Dinner – SOLD OUT – Pescatarian Cooking Class

January 31 @ 6:30 pm - 9:30 pm UTC-6
Naveen’s Cuisine, 2325 West North Avenue
Chicago, IL 60647 United States
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$80.00

No meat cooking class tonight. The menu for the class is: Goan Shrimp Curry – Shrimp cooked with coconut milk, herbs and spices Chili Paneer – Bell peppers and Paneer (Indian cottage cheese) cooked with mild herbs and spices Chawal – Steamed Basmati Rice

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If you are interested in ordering 5 or more tickets, please contact Naveen’s Cuisine directly for availability.