Depending on the menu of the evening, during the class you will dice, slice, chop, mince, wash, toss, stir, marinade and knead as you’re taken step-by-step through the basics. We specialize in Indian and Thai food – the worlds most vibrant and flavorful cuisines. Classes are BYOB and include instruction, recipes, ingredients and of course enjoying all the delicious food that you learn to prepare and cook.