Step into the sweet world of French pastry in this hands-on macaron-making class.
Learn the techniques behind perfectly smooth shells, delicate feet, and balanced fillings.
Our chef will guide you through mixing, piping, and baking with confidence and precision.
Discover tips for achieving vibrant colors and irresistible flavor combinations.
Leave with your creation of a dozen macarons and the skills to recreate them at home.

Chef Kristina will be hosting the class. IG – @sugar_cat_official