Cooking Class

Cooking Class

  1. Events
  2. Cooking Class

Views Navigation

Event Views Navigation

Today

Vegetarian Night

Join our vibrant vegetarian cooking class where you'll learn to prepare two classic Indian dishes: Aloo Gobi, a flavorful spiced potato and cauliflower curry, and Matar Paneer, a rich dish with peas and paneer. Perfect for beginners and seasoned cooks alike, this hands-on session will teach you authentic techniques and tips for creating delicious, wholesome meals. Discover the magic of Indian spices and create a memorable meal with ease!

We’re cooking Chicken Tikka Masala

Embark on a culinary journey in our Chicken Tikka Masala cooking class! Discover the secrets behind marinating tender chicken pieces in a blend of aromatic spices, and master the art of creating the creamy tomato-based sauce. Under the guidance of our skilled chefs, unleash your inner chef as you learn to balance flavors and create this iconic dish, perfecting your skills for an unforgettable dining experience. In addition,  we cooking Roti's - whole wheat durum flour bread Gobi Matar - Cauliflower and green peas cooked […]

Thai night – Pad Thai and Potstickers

Join our Thai cooking class and master the art of making Chicken Pad Thai, a perfect blend of savory, sweet, and tangy flavors, along with crispy, delicious pork pot stickers. In this hands-on session, you'll learn authentic techniques and tips to create these iconic dishes at home. Discover the vibrant world of Thai cuisine and impress your friends with your culinary skills!

Thai Curry Night

Join us for a hands-on cooking class where you'll master the art of Thai cuisine! Learn to create a fragrant, flavorful Thai Red Curry with tender chicken, paired with a delicious fried - ground pork and shrimp egg rolls. Discover the secrets of balancing spices, herbs, and savory ingredients for an authentic taste. We'll also cook sweet corn garlic chicken egg drop soup, a chef special (and favorite).

Korma and Bhindi Masala

Join our Indian cooking class and learn to make two beloved dishes: Chicken Korma, a rich and aromatic curry with a creamy, spiced sauce, and Bhindi Masala, a flavorful stir-fried okra dish. You'll discover the secrets behind perfecting these traditional recipes using fresh spices and authentic techniques. Whether you're new to Indian cooking or looking to enhance your skills, this hands-on class offers the perfect opportunity to dive into the vibrant flavors of Indian cuisine. Leave with delicious dishes and the confidence to recreate them […]

Valentine’s Day – Lets make Maki’s

Celebrate Valentine's Day with a fun and interactive sushi-making class! Learn how to craft beautiful, bite-sized maki rolls filled with fresh ingredients and your favorite flavors. Whether you're a sushi newbie or a seasoned pro, this hands-on experience will have you rolling like a true sushi chef. Perfect for couples or friends—bring your love for food to the table!

Saag Chicken and Aloo Gobi

Join our Indian cooking class and learn to make two comforting classics: Saag Chicken, a tender chicken dish simmered in a spiced, creamy spinach sauce, and Aloo Gobi, a fragrant curry with potatoes and cauliflower. In this hands-on session, you'll master the art of balancing spices and creating rich, authentic flavors. Whether you're a beginner or an experienced cook, this class will help you bring the vibrant tastes of India into your kitchen. Walk away with new skills and two delicious dishes to share with […]

We’re Cooking Chicken Tikka Masala

Join our Indian cooking class and learn to make two iconic dishes: Chicken Tikka Masala, a flavorful grilled chicken in a creamy, spiced tomato sauce, and Bhindi, a savory stir-fried okra with aromatic spices. This hands-on class will teach you how to balance rich flavors and perfect the techniques behind these popular recipes. Whether you're new to Indian cooking or looking to refine your skills, this class offers a delicious, immersive experience. Leave with the confidence to recreate these dishes in your own kitchen!

Thai Night – Chicken Red curry and Shrimp Eggrolls

Join our cooking class to master the art of Thai Red Curry with Chicken, packed with rich, fragrant flavors and creamy coconut milk. Learn how to create crispy Shrimp Egg Rolls with a savory filling, perfectly paired with a tangy dipping sauce. Perfect for beginners and seasoned cooks alike!

We’re Rolling Sushi

Join our dynamic cooking class and dive into the art of crafting perfect maki rolls! Learn the traditional techniques of rice preparation, rolling, and filling selection from our expert chefs. Unleash your creativity as you customize your rolls with an array of fresh ingredients, and savor the delicious results of your culinary masterpiece