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Daal Makhani & Keema Kofta Curry
June 2 @ 6:30 pm - 9:30 pm CDT
Attend this class to learn to cook in a pressure cooker / Instapot. The menu for the night is:
Daal Makhani – Black lentils and dark red kidney beans cooked with cream, herbs and spices
Keema Kofta Curry – Meatballs made with ground turkey and spices, cooking with caramelized onion, ginger, garlic and mild spices
Chawal – Steamed Basmati Rice