Join a vibrant, hands-on Thai cooking class where you’ll master the art of authentic Chicken Pad Thai and crispy shrimp and pork eggrolls.Learn to balance sweet, sour, salty, and spicy flavors as you prepare fresh ingredients and traditional sauces from scratch. We will guide you step-by-step through stir-frying rice noodles to perfection in true Thai street-food style.You’ll also roll, fill, and fry golden eggrolls packed with seasoned shrimp, pork, and aromatic herbs.End the experience by enjoying your delicious creations in a fun, relaxed, and flavorful […]

Join a hands-on sushi maki making class perfect for beginners and food lovers alike. Learn how to prepare and season sushi rice for the ideal texture and flavor. Practice rolling classic maki using fresh vegetables and traditional fillings. Discover proper knife skills and rolling techniques for clean, beautiful slices. Leave with the confidence to make delicious sushi rolls at home.

Discover the rich flavors of India in this immersive, hands-on cooking class.Learn to prepare a fragrant chicken korma, simmered in a creamy sauce of yogurt, spices, and aromatics.Master the techniques for perfectly spiced Bhindi masala, featuring tender okra sautéed with onion and spices.Our chef will guide you through balancing traditional spices to build depth and warmth in every bite. Gain practical skills you can use at home to achieving ideal texture and flavor. Leave with the confidence to recreate this vibrant, satisfying Indian meal in […]

Join an exciting hands-on cooking class exploring bold Indian flavors. Learn to prepare a rich, aromatic chicken curry with perfectly balanced spices. Create restaurant-style chili paneer with a delicious blend of heat and tang. Discover essential techniques, sauces, and tips you can easily recreate at home. Finish by enjoying the flavorful dishes you’ve cooked from scratch.

Discover the rich flavors of Indian cuisine in this hands-on cooking class. Learn to prepare juicy, spiced keema kofta curry (ground turkey meatballs) from scratch, including shaping and simmering techniques. Master the art of slow-cooked daal makhani with its signature creamy texture and depth of flavor. Explore essential spices, cooking tips, and authentic methods you can recreate at home. End the session by enjoying the delicious dishes you’ve crafted yourself.

Join a fun, hands-on cooking class celebrating classic vegetarian Indian dishes. Learn to prepare rich, flavorful matar paneer with perfectly balanced spices. Master the art of making aloo gobi with tender potatoes and perfectly cooked cauliflower. Discover essential techniques, spice combinations, and tips for authentic results at home. End the session by enjoying the delicious dishes you’ve created yourself.

Experience the joy of Indian cooking in this hands-on, flavor-packed class. Learn to create creamy, spiced chicken tikka masala with tender, marinated & grilled chicken. Prepare comforting gobi matar with perfectly cooked cauliflower and peas. Master the basics of making soft, fresh rotis from scratch. End the class by enjoying the delicious meal you’ve made yourself.

Step into the sweet world of French pastry in this hands-on macaron-making class.Learn the techniques behind perfectly smooth shells, delicate feet, and balanced fillings.Our chef will guide you through mixing, piping, and baking with confidence and precision.Discover tips for achieving vibrant colors and irresistible flavor combinations.Leave with your creation of a dozen macarons and the skills to recreate them at home. Chef Kristina will be hosting the class. IG - @sugar_cat_official

Experience the rich traditions of Indian cuisine in this hands-on cooking class. Learn to prepare crispy vegetable samosas with a perfectly spiced filling and deep fried. Master the art of chicken biryani with fragrant rice and aromatic flavors. Discover essential techniques, spices, and tips for authentic results at home. End the class by enjoying the delicious dishes you’ve created yourself.

Dive into the vibrant flavors of Thai cuisine in this hands-on cooking class. Learn to prepare Pad Thai with perfectly balanced sweet, sour, and savory notes. Master the art of making crispy shrimp egg rolls with a flavorful filling and golden wrapper. Follow step-by-step guidance from an expert instructor in a fun, interactive setting. Discover essential Thai ingredients, techniques, and tips to recreate dishes at home. Finish by enjoying the delicious meal you’ve crafted from scratch.