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Let’s Cook Chicken Tikka Masala
November 2 @ 6:00 pm - 9:00 pm CDT
Learn to cook the most popular Indian entree. The menu for this evening is:
Chicken Tikka Masala – Tandoori chicken simmered in a creamy tomato sauce with herbs and spices
Chili Paneer – Bell peppers and matchstick ginger cooked with Paneer (Indian cheese) and mild spices
Roti’s – Whole wheat durum flour Indian flat bread cooked on a griddle
If you are interested in ordering 5 or more tickets, please contact Naveen’s Cuisine directly for availability.