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Class prices are $100/person, unless mentioned differently and it includes instruction, recipes and dinner.

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Vegan Night

February 19, 2019 @ 6:30 pm - 9:30 pm CST

The menu for this vegan cooking class is:


Rajma – Dark red kidney beans cooked with herbs and spices in a pressure cooker


Vegetable Tikka Masala – Chunks of fresh vegetables cooked in a kadhai (Indian wok) with herbs and spices


Chawal – Steamed Basmati Rice

Details

Date:
February 19, 2019
Time:
6:30 pm - 9:30 pm CST
Event Category:
Website:
https://www.eventbrite.com/e/vegan-night-tickets-55671926230

Venue

Naveen’s Cuisine
2523 W North Ave
Chicago, IL 60647 United States
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Website:
http://www.naveenscuisine.com