Enjoy a fun, interactive experience that boosts your confidence in the kitchen. Join our hands-on cooking class and explore the vibrant flavors of Indian vegetarian cuisine!

Learn to make Zucchini Curry, a mildly spiced dish that highlights fresh, tender zucchini in a flavorful sauce. Master Bhindi Masala, a popular stir-fry of freshly chopped okra cooked with onions and spices.We’ll guide you step-by-step through prepping, seasoning, and cooking techniques for both dishes.