Cooking Class

Join our Indian cooking class and learn to make two comforting classics: Saag Chicken, a tender chicken dish simmered in a spiced, creamy spinach sauce, and Aloo Gobi, a fragrant curry with potatoes and cauliflower. In this hands-on session, you'll master the art of balancing spices and creating rich, authentic flavors. Whether you're a beginner or an experienced cook, this class will help you bring the vibrant tastes of India into your kitchen. Walk away with new skills and two delicious dishes to share with […]

Join our Indian cooking class and learn to make two iconic dishes: Chicken Tikka Masala, a flavorful grilled chicken in a creamy, spiced tomato sauce, and Bhindi, a savory stir-fried okra with aromatic spices. This hands-on class will teach you how to balance rich flavors and perfect the techniques behind these popular recipes. Whether you're new to Indian cooking or looking to refine your skills, this class offers a delicious, immersive experience. Leave with the confidence to recreate these dishes in your own kitchen!