We are booked for a private friends and family get together cooking class. Other dates are available to book a private event – please contact us for availability and details. Thanks for your interest.
Join our Indian cooking class and learn to make two mouth watering dishes: savory  Keema Kofta (ground turkey meatballs), spiced to perfection, and crispy, tangy Chili Paneer with a delightful kick. Perfect for beginners and food enthusiasts alike, you'll master essential techniques while exploring rich flavors. Come hungry and ready to cook up a delicious feast!
We are booked for a private friends get together cooking class. Other dates are available to book a private event – please contact us for availability and details. Thanks for your interest.
We are booked for a private corporate team outing get together cooking class. Other dates are available to book a private event – please contact us for availability and details. Thanks for your interest.
We are booked for a private corporate team outing get together cooking class. Other dates are available to book a private event – please contact us for availability and details. Thanks for your interest.
We are booked for a private corporate team outing get together cooking class. Other dates are available to book a private event – please contact us for availability and details. Thanks for your interest.
We are booked for a private friends get together cooking class. Other dates are available to book a private event – please contact us for availability and details. Thanks for your interest.
We are booked for a private "Friendsgiving" team outing cooking class and dinner. Other dates are available to book a private event – please contact us for availability and details. Thanks for your interest.
Dive into the vibrant flavors of India with our hands-on cooking class featuring Chicken Tikka Masala, Gobi Matar, and fresh Roti. Learn to marinate and grill chicken to perfection, then simmer it in a rich, spiced tomato cream sauce. Master the art of cooking cauliflower and peas with fragrant spices for a classic vegetarian favorite. Get step-by-step guidance on making soft, puffed rotis from scratch.
Explore the bold and aromatic flavors of Thailand in our hands-on cooking class featuring Thai Chicken Red Curry and Shrimp Potstickers. Learn to build a fragrant curry from scratch using red curry paste, coconut milk, and tender chicken. Master the art of folding and pan-searing shrimp potstickers with a crisp bottom and juicy filling. We’ll guide you through each step, from ingredient prep to perfect plating. Great for beginners and food lovers looking to expand their Asian cooking skills.
