Events

Join an exciting hands-on cooking class exploring bold Indian flavors. Learn to prepare a rich, aromatic chicken curry with perfectly balanced spices. Create restaurant-style chili paneer with a delicious blend of heat and tang. Discover essential techniques, sauces, and tips you can easily recreate at home. Finish by enjoying the flavorful dishes you’ve cooked from scratch.

We are booked for a private high school kids field trip cooking class. Other dates are available to book a private event – please contact us for availability and details. Thanks for your interest.

Discover the rich flavors of Indian cuisine in this hands-on cooking class. Learn to prepare juicy, spiced keema kofta curry (ground turkey meatballs) from scratch, including shaping and simmering techniques. Master the art of slow-cooked daal makhani with its signature creamy texture and depth of flavor. Explore essential spices, cooking tips, and authentic methods you can recreate at home. End the session by enjoying the delicious dishes you’ve crafted yourself.