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Bombay Curry Cooking Class
November 16 @ 6:30 pm - 9:30 pm UTC+0
Join us for Bombay Curry Night. We will be making Bombay Curry, chicken cooked with coconut milk, herbs and spices. Along with Chili Paneer, Paneer (Indian Cottage Cheese) cooked with sliced bell peppers, onions and mild spices with Chawal, steamed Basmati Rice.
If you are interested in ordering 5 or more tickets, please contact Naveen’s Cuisine directly for availability.