Embark on a culinary journey in our Chicken Tikka Masala cooking class! Discover the secrets behind marinating tender chicken pieces in a blend of aromatic spices, and master the art of creating the creamy tomato-based sauce. Unleash your inner chef as you learn to balance flavors and create this iconic dish, perfecting your skills for an unforgettable dining experience. The menu for the evening is:

Chicken Tikka Masala – Tandoori chicken simmered in a creamy tomato sauce with herbs and spices

Bhindi Masala – Fresh okra cooked with sliced onion and mild spices

Roti – Whole wheat durum flour Indian flat bread cooked on a griddle