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Lets Make Samosa’s
January 28, 2022 @ 6:30 pm - 9:30 pm CST
Who doesn’t like to eat Samosa’s. Attend this class to learn to make the mix, fold, wrap and fry them.
Samosa’s – Traditional Indian stuffed pastry with vegetarian stuffing of potatoes, green peas, spices deep fried (we use egg wash for wrapping)
Kathi Rolls – Pan fried flat bread wraps stuffed with turkey sheekh kebabs and julienned vegetable salad
Turkey Sheekh kebabs – Ground turkey mixed with minced ginger, garlic, shallots, cilantro, spices, rolled as sausages, grilled
Cilantro – mint chutney