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For the Pescatarians
March 11 @ 6:30 pm - 9:00 pm CDT
Attend this class to learn to marinate and grill fish steaks.
We will cook Pomfret fish (a white fish) with a spice rub
Daal Makhani – Black lentils and dark red kidney beans cooked with cream, herbs and spices
Chawal – Steamed Basmati Rice