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July 31 @ 6:30 pm - 9:30 pm CDT
This is a chef favorite to cook and eat. The menu for this cooking class is:
Murgh Korma – Tender pieces of chicken cooked with yogurt, herbs and aromatic spices
Aloo Gobi – Cauliflower and potatoes cooked with herbs and spices
Chawal – Steamed Basmati Rice
If you are interested in ordering 5 or more tickets, please contact Naveen’s Cuisine directly for availability.