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Paneer Tikka Masala Class
March 2, 2020 @ 6:30 pm - 9:30 pm CST
Attend this class to learn the vegetarian version of the most popular Indian entree. The menu for the evening is:
Paneer Tikka Masala – Paneer (Indian cottage cheese) cooked in a tomato cream sauce with mild spices
Kadhai Murgh – Chicken cooked with herbs and spices in an Indian wok
Chawal – Steamed Basmati Rice