Discover the comforting flavors of Indian home cooking in this hands-on class featuring Keema Matar and Moong Dal.Learn how to prepare a savory minced meat (ground turkey) curry with green peas, infused with aromatic spices and traditional cooking techniques.Master the art of making creamy, flavorful moong dal, perfectly tempered with fragrant spices for an authentic finish.Along the way, you'll gain confidence in spice blending, layering flavors, and everyday Indian cooking methods you can recreate at home.Perfect for cooks of all skill levels, this interactive class […]

Experience the comforting flavors of Indian home cooking in this hands-on class featuring Chicken Curry and Aloo Gobi.Learn how to prepare a rich, aromatic chicken curry using traditional spices and techniques for tender, flavorful results.Master the art of making Aloo Gobi, a classic combination of potatoes and cauliflower cooked to perfection with fragrant Indian spices.Along the way, you'll gain confidence in spice blending, curry-making, and everyday cooking techniques you can easily recreate at home.