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CLASS FULL – Indian Vegetarian Night

January 3, 2020 @ 6:30 pm - 9:30 pm CST

Learn how to use Indian spices and bring some boring vegetables to life. The menu for this class is:

Channa Masala – Chick Peas (garbanzo beans) cooked with potatoes, herbs and spices

Saag Paneer – Paneer (Indian cottage cheese) cooked with spinach

Chawal – Steamed Basmati Rice

Details

Date:
January 3, 2020
Time:
6:30 pm - 9:30 pm CST
Event Category:

Venue

Naveen’s Cuisine
2523 W North Ave
Chicago, IL 60647 United States
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