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Lets Cook Chicken Tikka Masala & Roti’s
February 25 @ 6:00 pm - 9:00 pm CST
Attend this class to learn to cook the most popular Indian Entree – Chicken Tikka Masala. The menu for the class is:
Chicken Tikka Masala – Tandoori chicken simmered in a creamy tomato sauce with herbs and spices
Bhindi Masala – Fresh Okra cooked with sliced onion and mild spices
Roti – Whole wheat durum flour Indian flat bread cooked on a griddle