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Lets Cook Chicken Tikka Masala & Roti’s

February 25 @ 6:00 pm - 9:00 pm CST

Attend this class to learn to cook the most popular Indian Entree – Chicken Tikka Masala. The menu for the class is:

Chicken Tikka Masala – Tandoori chicken simmered in a creamy tomato sauce with herbs and spices

Bhindi Masala – Fresh Okra cooked with sliced onion and mild spices

Roti – Whole wheat durum flour Indian flat bread cooked on a griddle


February 25
6:00 pm - 9:00 pm CST
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