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Vegetarian Night

July 23 @ 6:30 pm - 9:30 pm CDT

Attend this class to learn to cook some vegetarian food with Indian herbs and spices. The menu for this class is:

Channa Masala – Chick Peas (garbanzo beans) cooked with potatoes, herbs and spices

Paneer Tikka Masala – Paneer (Indian cottage cheese) cooked in a tomato cream sauce with mild spices

Chawal – Steamed Basmati Rice

Details

Date:
July 23
Time:
6:30 pm - 9:30 pm
Event Category:

Venue

Naveen’s Cuisine
2325 West North Avenue
Chicago, IL 60647 United States
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Website:
http://www.naveenscuisine.com

If you are interested in ordering 5 or more tickets, please contact Naveen’s Cuisine directly for availability.