To sign up for a class, please fill out the form
- This event has passed.
Vegetarian Night – Saag Paneer night
March 11 @ 6:30 pm - 9:30 pm CDT
Attend this class to learn to cook a signature Indian vegetarian entree. The menu for the evening is:
Saag Paneer – Paneer (Indian cottage cheese) cooked with spinach
Aloo Gobi – Cauliflower and potatoes cooked with herbs and spices
Chawal – Steamed Basmati Rice
If you are interested in ordering 5 or more tickets, please contact Naveen’s Cuisine directly for availability.