Let’s Cook Chicken Tikka Masala
January 20 @ 6:30 pm - 9:30 pm CST
Attend this class to learn to cook the most popular Indian entree – Chicken Tikka Masala or CTM.
The menu for the evening is:
Chicken Tikka Masala – Grilled chicken simmered in a creamy tomato sauce with herbs and spices
Gobi Matar – Green peas and chopped Cauliflower cooked with herbs and spices in a wok
Roti – Whole wheat durum flour Indian flat bread cooked on a griddle