Week of Events
Vegetarian Night
Vegetarian Night
Spice up your vegetables. Attend this class to learn to cook some popular Indian Vegetarian recipes Chili Paneer - Paneer (Indian cottage cheese) cooked with sliced bell peppers, onions and mild spices Zucchini curry - Diced zucchini cooked with onion, ginger, tomatoes and mild spices Bengan-ka-Bharta - Roasted eggplant cooked with onion, ginger and spices…
Thai Night – We’re Cooking Pad Thai
Thai Night – We’re Cooking Pad Thai
Attend this class to learn to cook the most popular Thai entry - Pad Thai. The menu for the night is: Chicken and Vegetable Pad Thai Vegetable Spring Rolls Chicken Sweet Corn Garlic Egg Drop Soup
Let’s Roll Sushi
Let’s Roll Sushi
You like Sushi – here’s your chance to learn to make it. Attend this class and learn how to make Sushi rolls. We will prepare vegetables, cook and season sushi rice, roll and eat tuna and salmon rolls. You can also make some Nigiri.
Goat Curry & Roti’s
Goat Curry & Roti’s
If you haven't tried goat meat, this class should be a must attend. Cook goat meat in a pressure cooker with spices and pair with Indian flat bread. The menu for the evening is: Goat Curry - Traditional Northern Indian goat curry cooked with herbs and spices in a pressure cooker Gobi Matar - green…