Join our dynamic cooking class and dive into the art of crafting perfect maki rolls! Learn the traditional techniques of rice preparation, rolling, and filling. Unleash your creativity as you customize your rolls with an array of fresh ingredients like Cucumber, Avocado, Salmon, Tuna, scallions, carrots and savor the delicious results of your culinary masterpieces.
Join our hands-on cooking class to master the art of flavorful chicken curry and aromatic aloo gobi. Discover the secrets behind perfectly spiced dishes and learn techniques to enhance your culinary skills. Perfect for food enthusiasts eager to bring a taste of India into their kitchens!
Immerse yourself in our vegetarian cooking class featuring hearty moong daal and matar paneer. Learn to create these classic dishes with rich flavors and delightful textures. Ideal for anyone looking to elevate their plant-based cooking skills and enjoy delicious, wholesome meals.
Embark on a culinary journey in our Chicken Tikka Masala cooking class! Discover the secrets behind marinating tender chicken pieces in a blend of aromatic spices, and master the art of creating the creamy tomato-based sauce. Unleash your inner chef as you learn to balance flavors and create this iconic dish, perfecting your skills for an unforgettable dining experience. The menu for the evening is: Chicken Tikka Masala – Tandoori chicken simmered in a creamy tomato sauce with herbs and spices Bhindi Masala – Fresh […]
Join us for a vibrant vegan night cooking class where you'll master the art of Bhindi (Fresh chopped Okra) and Zucchini Curry. Dive into the techniques for creating these flavorful, plant-based dishes with fresh, seasonal ingredients. Discover tips for achieving the perfect balance of spices and textures. Ideal for vegans and anyone seeking to expand their culinary repertoire with delicious, healthy meals.
Experience the richness of Indian cuisine in our cooking class featuring Daal Makhani and Keema Matar. Learn the secrets to making these beloved dishes with deep, satisfying flavors and perfect textures. Our expert chef will guide you through each step, from prepping the ingredients to achieving the ideal balance of spices. Perfect for both seasoned cooks and enthusiastic foodies eager to expand their culinary skills. Daal Makhani - Black lentils and dark red kidney beans cooked with cream, herbs and spices Keema Matar – Ground […]
Join our Thai cooking class and dive into the vibrant flavors of Pad Thai and savory Pork Potstickers. Master the art of crafting these iconic dishes with fresh ingredients and authentic techniques. Our expert instructor will guide you through each step, ensuring you create restaurant-quality meals at home. Ideal for food enthusiasts eager to explore the delicious world of Thai cuisine.
Discover the secrets of Indian cuisine in our cooking class featuring crispy Samosas and flavorful Keema Kofta. Learn to prepare these classic dishes with the perfect blend of spices and textures, guided by our expert chef. From mastering the art of the perfect pastry fold to crafting succulent meatballs, you'll gain hands-on experience and tips for making these favorites at home. Veg Samosa - Traditional Indian stuffed pastry with vegetarian stuffing of potatoes, green peas, spices deep fried with cilantro mint chutney Keema Kofta Curry […]
Join our cooking class to master the art of Daal Makhani and Keema Matar! Learn to create the creamy, rich daal with its blend of spices and slow-cooked flavors, paired with savory minced meat and peas in a fragrant, hearty sauce. Perfect for food lovers looking to explore Indian cuisine. Daal Makhani - Black lentils and dark red kidney beans cooked with cream, herbs and spices in a pressure cooker Keema Matar – Ground turkey cooked with green peas, herbs and spices
Join us for a hands-on cooking class where you’ll master the art of Pad Kra Pao and create delicious pork potstickers from scratch. Pad Kra Pao, also known as Thai basil stir-fry, is a popular Thai dish made with minced meat stir-fried with garlic, chili, and fresh Thai basil leaves. Discover the secrets of authentic Thai flavors while learning essential techniques for perfecting your dumpling-making skills. Enjoy a fun, interactive experience and savor the tasty dishes you create!
