Let’s Roll Sushi
Naveen's Cuisine 2523 W North Ave, Chicago, IL, United StatesAttend this class and learn how to make Sushi rolls. We will prepare vegetables, cook Sushi rice, roll and eat tuna and salmon rolls. You can also make some Nigiri.
Attend this class and learn how to make Sushi rolls. We will prepare vegetables, cook Sushi rice, roll and eat tuna and salmon rolls. You can also make some Nigiri.
Attend this cooking class to learn to stuff and fry the most popular Indian appetizer /snack - a potato samosa, The menu for the evening is: Vegetable Samosa - Traditional Indian stuffed pastry with vegetarian stuffing of potatoes, green peas, spices deep fried Keema Kofta Curry - Meatballs made with ground turkey and spices, cooking…
It is a special date night. Showcase your Maki rolling and knife skills to your special someone. Attend this class and learn how to make Sushi rolls. We will prepare vegetables, cook and season sushi rice, roll and eat tuna and salmon rolls. You can also make some Nigiri.
Sign up for this cooking class and learn to make Indian spiced ground turkey meatballs in a sauce without pre-baking them. The menu for the evening is: Keema Kofta Curry - Meatballs made with ground turkey and spices, cooking with caramelized onion, ginger spices and green peas Aloo Gobi – Cauliflower and potatoes cooked with…
Attend this class to learn to cook the basics of northern Indian curries. The menu is: Murgh Curry – Traditional Northern Indian chicken curry cooked with herbs and spices Bhindi Masala - Fresh okra cooked with sliced onion and mild spices Roti - Whole wheat durum flour Indian flat bread cooked on a griddle
Attend this class to learn to cook the most popular Indian Entree - Chicken Tikka Masala. The menu for the class is: Chicken Tikka Masala - Tandoori chicken simmered in a creamy tomato sauce with herbs and spices Gobi Matar - green peas and cauliflower cooked with herbs and spices Roti - Whole wheat durum…
Attend this class to learn to cook the most popular Indian Entree – Chicken Tikka Masala. The menu for the class is: Chicken Tikka Masala – Tandoori chicken simmered in a creamy tomato sauce with herbs and spices Bhindi Masala - Fresh Okra cooked with sliced onion and mild spices Roti – Whole wheat durum…
Attend this class to learn the basic and most popular Thai entree - Pad Thai. The menu for the night is: Chicken and Vegetable Pad Thai Shrimp and vegetable spring rolls Sweet corn garlic chicken egg drop soup
Attend this class to learn the basics of Indian cooking techniques for a variety of entrees. The menu for the evening is: Murgh Curry – Traditional Northern Indian chicken curry cooked with herbs and spices Aloo Gobi – Cauliflower and potatoes cooked with herbs and spices Kashmiri Aloo – Potatoes cooked with green chilies, ginger,…
Attend this cooking class to learn to stuff and fry the most popular Indian appetizer /snack - a potato samosa, The menu for the evening is: Vegetable Samosa - Traditional Indian stuffed pastry with vegetarian stuffing of potatoes, green peas, spices deep fried Frontier Chicken - Sliced chicken thighs cooked with julienned bell peppers, onion,…